Description

Cheera, also known as red or green amaranth leaves, is a vibrant and highly nutritious leafy vegetable packed with essential vitamins, iron, and antioxidants. Known for its earthy flavor and tender texture, Cheera is a staple in many traditional dishes, especially in South Asian and tropical cuisines. It supports overall health, boosts immunity, and aids digestion. Whether stir-fried, added to curries, or steamed, Cheera is a perfect choice for a wholesome and healthy diet. Ideal for health-conscious households and chefs who value freshness and quality.