Badami mango, often referred to as the “Karnataka Alphonso,” is cherished for its rich sweetness, smooth texture, and delightful aroma. With its golden-yellow colour and juicy pulp, it offers a refreshing tropical flavour in every bite. Badami mangoes are perfect for eating fresh, blending into juices, or using in desserts. Loved for their consistent taste and high juice content, they are a summer favourite across households. Freshly harvested to bring you the true taste of the season.