Rajapuri mango is known for its large size, bright yellow colour, and juicy, mildly sweet flavour. Popular for both eating fresh and making traditional pickles or preserves, it has a soft, fibrous pulp that makes it ideal for a variety of culinary uses. Grown in rich Indian soil and harvested at the peak of ripeness, Rajapuri mangoes are a seasonal favourite that bring a burst of tropical goodness to every bite. A true treat for mango lovers.